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  2. Ceramic Chiller and Wine Gift
Ceramic Chiller and Wine Gift
35 Reviews
30777X
$89.99

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Ceramic Chiller and Wine Gift
$89.99
30777X
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Contents

  • Busseto Milano Italia dry salami (6 oz)
  • Sartori® BellaVitano® Gold cheese (5.3 oz)
  • Three-seed crackers (4 oz)
  • Roasted almonds (4 oz)
  • Harry & David™ 2021 Sparkling White (750 ml) - Gold Medal winner 2022 Oregon Wine Experience
  • Ceramic wine chiller with leather handles, 8.5 in Dia x 5.5 in H (21.5 cm x 13.9 cm)

Description

Celebrate the next special occasion with this sophisticated gift of Harry & David™ wine and gourmet food. An elegant, ceramic wine chiller arrives with a bottle of our sparkling wine, perfect for enjoying alongside an assortment of roasted almonds, Sartori® BellaVitano® Gold cheese, Milano Italia dry salami, and three-seed crackers.

About the Wine

Wine is sold and shipped by Harry & David, LLC, Medford, Oregon.

Click Here for further details and restrictions relating to the purchase of wine, and a list of states to which the wine can be shipped. You must be 21 years of age or older to order, purchase or receive delivery of wine. A person who is 21 years of age or older must be present to sign for the delivery. Offer void where prohibited by law.

Promotions, Celebrations Passport® benefits, coupons and special offers do not apply to products containing wine.

Warning: Drinking distilled spirits, beer, coolers, wine, and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information, go to www.P65Warnings.ca.gov/alcohol.

An Intro to Harry & David™ Wine

Our wine team works closely with growers and winemakers in Oregon to ensure everything is perfect from vine to bottle, with grapes sourced from three prominent valleys across the state. This allows us to produce a wide array of wines that meet our exacting standards, from a light and silky Pinot Noir to a bold and robust Cabernet Sauvignon.

Food and Wine Pairings

The right wine can make all the difference in your meal. We recommend pairing heavier, high-tannin red wines with meats like prime rib, steak, and sausage. More acidic wines, like our sparkling varietal, shine brightest alongside high-fat foods like charcuterie and cheese.

Sommelier Tips & Tricks

Here are a few suggestions to experiment with this classic combo. Try sampling wines and cheeses from the same part of the world that will tell a culinary story about the region and its culture. You might also think of wine and cheese on a spectrum of flavors and textures, and try combining ones that contrast well with one another.